4 Comments

  1. Fascinating. One of my favorite greens. How would I get the benefits at home? Perhaps by putting a pinch or a cup of cilantro in the bottom of a pitcher, filling with water, keeping in fridge?
    Let it dry first? Grind it up? Put in leaves and stalks?

    1. Good question. Cilantro is eaten to flush out mercury, but does it need to be growing, with roots, to cleanse water? What happens to the plant’s afterwards? One can neither eat nor compost these kind of plants, since they would poison the body or the soil. What next, then?

    2. blank Tunafish Ha says:

      Your suppose to eat cilantro with foods high in iron as iron is bad for health.

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