17 Comments

  1. I am not sure why this article shocks anyone. this is fast food and little to know fast food should enter your body.

  2. It no longer qualifies as food.

  3. But hey, the pickles sound good to me.

  4. I personally do not care for the McRib. I did like the rib sandwich we used to get for hot lunch at school. No clue what was in that but it’s what was fed to the youth of my generation. Please tell us what we should be eating during this recession with barely any income? Please, enlighten me.

    1. Elizabeth says:

      How about going to the market and buying things like spinach, mushrooms, onions, peppers, organic free range eggs….you know whole food ingredients. With the 15 bucks you spend a day on three fast food meals you can buy simple, wholesome ingredients and make yourself simple, wholesome meals full of nutrition.

      1. Free Range Eggs? As a chef and supporter of REAL organic and humane foods, I hope you aren’t buying those ‘Free Range’ eggs in the US. According to US regulations, eggs are ‘free range’ as long as the chickens have access to a small concrete space without a roof for a certain number of hours each week IF it is convenient weather-wise.

        1. diz health says:

          I want the chickens social securiry number and immigration documents!

  5. I've never eaten a McRib and it makes it clear why I don't like fast food! Thank you for your article.

  6. Michael Van Cleave says:

    What is interesting to me is, when you don't eat fast food–a great deal if ever—the taste is like chemical sickness. I have bought one McCrap Alien Rib….. and put it in the trash. I eat veggies, fruit, very little meat, and then it's certified sources. It is much better and cheaper to grow your own food sources, as the price goes up everyday at the stores. MVC

  7. Oscar Mayer says:

    Forget the McRib !
    I'm getting a hot dog for lunch !

  8. bdkennedy1 says:

    Hey, at least the onions are real.

  9. Carlos609 says:

    We haven't eaten at McDeaths or Burger trash in years. We only eat at Wendy's and we hope they are not using the garbage the others use. Also, never depend on any government agency to protect you or your rights. They are bought off or in it for themselves.

    We grow most of what we eat and only buy from certified organic growers.

    Eat healthy…..

  10. I agree with Chad, meats that are considered horrible by the average American are regularly used to prepare delicious meals all over the world. It's just a question of culture and isolationism. I also think that the sanctimonious crowd who now pay three times the true value for 'certified organic' foods will soon go the way of the vitamin/food suplement devotees after scientific research proved that most, if not all ,vitamins and their claims are a hoax or, at a minimum, vastly over rated.
    For my part I say bring on the 'menudo' and a cold beer.

  11. At least the pickles have turmeric in them.

  12. This does indeed sound quite scary. But in China, there was once a delicious cardboard pao. The cardboard was minced and given flavors until it tasted like a pork. That cardboard pao was quite a big seller. Apparently the maker got arrested after showing pride that the pao was made of cardboard.

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