Identifying Toxic Additives
The largest threat to your health is hidden within the food you eat. Aspartame and high-fructose corn syrup are but a few of the most popular offenders. Not only should you monitor what you put in your body, but also what you put ON your body.
More and more we are seeing harmful ingredients go incognito in mainstream food products. It is important to become informed as to the negative effects of these additives, and share this knowledge with others.
Bisphenol A (BPA)
- Harvard Study Finds Bisphenol A in Dental Fillings and Sealants
- BPA and Common Chemical Linked to Obesity
- BPA Found in 18 of 20 Most Popular Food Cans
- Canada Officially Labels BPA Chemical as Toxic
- BPA Detected in 91 Percent of Canadians
High-Fructose Corn Syrup
- Labeling Deception: Manufacturers Rename “Corn Syrup” to “Corn Sugar” to Trick Consumers
- Princeton Researchers Find that High-Fructose Corn Syrup Leads to Weight Gain
- High Fructose Corn Syrup Promotes Obesity and Liver Damage
- High-Fructose Corn Syrup Alters Human Metabolism
- Many “All Natural” Foods Are Actually Heavily Processed
Aspartame
- Aspartame is Made with Genetically Modified Bacteria
- Aspartame: A Toxic Consumption
- Aspartame Linked with Premature Delivery
- Aspartame Alert: Diet Soda Destroys Kidney Function
