Nutrition and Diet: Food Ingredients, Labels, and More
Welcome to our nutrition and diet page, where you can learn about what you’re really eating. If you’re seeking guidance on meal planning, exploring dietary trends, or aiming to learn about nutrients in food so that you can make informed food choices, you are in the right place. We are always improving this page – so be sure to check back often.
80% of Americans Exposed to Fertility-Ruining Pesticides in Oat-Based Foods
A concerning discovery has been made regarding the presence of a chemical pesticide, chlormequat, in oat-based foods available in the U.S.
FDA: Children’s Applesauce PURPOSELY Contaminated with Heavy Metals
The FDA believes certain brands of children’s applesauce have been intentionally contaminated with heavy metals lead chromate.
Virus-Resistant GMO Pork Inches Closer to Human Consumption Amidst Consumer Uncertainty
Virus-resistant pork from genetically modified pigs could soon be served as your next meal. Are you ready for GMO bacon?
Zinc “Crucial” for Improving Blood Sugar Regulation for Diabetics
Good news for diabetics. A meta analysis suggests zinc supplementation plays a crucial role in enhancing blood sugar control.
The True McDonald’s Commercial You’d Never See
Want to know what’s really in McDonald’s food? Check out this comical, satire commercial revealing what is really making up food from this fast food giant.
Young Girl Honored Over Apple Cider Vinegar Hiccups Cure
Hiccups has been traditionally resilient against both mainstream and alternative methods, though that may very well soon change thanks to a young 13-year-old girl. Often considered a minor inconvenience by…
Study Reveals what Really Makes up Fast Food Chicken Nuggets
Recently, a study made waves when it revealed fast food chicken nuggets are a whole lot less chicken meat and much more “other” in construction.
Vending Machine Offers Only Fresh, Organic Salads Instead of Candy Bars
Twenty-seven-year-old Luke Saunders set out to create a vending machine offering organic, restaurant-quality salads and snacks. It’s called Farmer’s Fridge.
Daily Serving of Soda Increases Aggressive Prostate Cancer Risk by 40%
According to one recent study, consuming about 1 soda per day increases a man’s risk of prostate cancer by 40% compared to someone who never touches the beverage.
High Fiber Diet Shown to Prevent Cancer Progression
Research has found a link between fiber and cancer, with a recent study finding that a high fiber diet can slow the progression of prostate cancer.