Nutrition and Diet: Food Ingredients, Labels, and More
Welcome to our nutrition and diet page, where you can learn about what you’re really eating. If you’re seeking guidance on meal planning, exploring dietary trends, or aiming to learn about nutrients in food so that you can make informed food choices, you are in the right place. We are always improving this page – so be sure to check back often.
80% of Americans Exposed to Fertility-Ruining Pesticides in Oat-Based Foods
A concerning discovery has been made regarding the presence of a chemical pesticide, chlormequat, in oat-based foods available in the U.S.
FDA: Children’s Applesauce PURPOSELY Contaminated with Heavy Metals
The FDA believes certain brands of children’s applesauce have been intentionally contaminated with heavy metals lead chromate.
Virus-Resistant GMO Pork Inches Closer to Human Consumption Amidst Consumer Uncertainty
Virus-resistant pork from genetically modified pigs could soon be served as your next meal. Are you ready for GMO bacon?
Zinc “Crucial” for Improving Blood Sugar Regulation for Diabetics
Good news for diabetics. A meta analysis suggests zinc supplementation plays a crucial role in enhancing blood sugar control.
What’s Next for the Food Industry: How About Meat-Scrap Ice Cream with Animal Waste?
Companies are playing with the idea of using animal waste like animal tissues, bones, tendons, and other parts to put into ice cream to add nutrition.
Fruit Alteration: Store-Bought Oranges and OJ may Soon Contain Pig Genes
In order to combat crop-destroying bacteria, scientists are creating genetically modified oranges. The worst part. These GMO oranges will contain pig genes!
The FDA Has Approved GMO Golden Rice to Enter the U.S. Food Supply
The FDA recently approved GMO golden rice, which 20 years ago was touted as a way to feed the world’s starving children due to its vitamin A content.
Former Employees Speak of Unsanitary Conditions from Deadly Blue Bell Listeria Outbreak
Former employees of Blue Bell Ice Cream speak out about the unsanitary conditions that led to a deadly listeria outbreak and massive ice cream recall.
Exciting: Spirulina Protects Kidneys, Reverses Toxic Mercury Damage
Researchers say Spirulina fusiformis is able to not only protect the kidneys, but may also be able to reverse the damage done by toxic mercury.
Just 1/4 Tsp. of Ginger Daily Could Reduce Type 2 Diabetes Markers
Consuming about a quarter-teaspoon of ginger each day can significantly reduce inflammatory markers associated with Type 2 diabetes, a study found.