Letting go of items you own and feel a connection to actually causes pain to light up in the brain, but de-cluttering is essential for your well-being.
A 2011 study shows that toxic pesticides from genetically modified organisms are not only found in women, but can be passed to their unborn children.
Want to keep your brain healthy but don’t know where to start? In addition to exercising regularly, begin eating these 4 foods to preserve brain health.
Enjoy a spoonful of garden peas? Peas are rich in various phytonutrients, vitamins, and minerals, many of which halt the development of numerous diseases.
Baby food companies such as Purity Brands are going GMO-free while others, like Nestle/Gerber, refuse. It looks like it is time for another boycott.
There are three reasons that Big Ag can’t compete with the small farm in the long-term, all revolving around the people’s desire for good, non-toxic food.
Research has found that a diet rich in plant-based dietary fiber positively affects how the immune system functions in the lungs, warding off asthma.
Broccoli is known for its anti-cancer properties, but researchers are looking into how the vegetable could even prevent skin cancer when applied topically.
Many people do not know about where seafood comes from and how to ensure it is safe. Here are 6 things you may not know about the U.S. seafood supply.