All Articles in the "Nutrition" Category
Cancer Fighting Foods – 4 Anti-Cancer Foods
Could it be that cancer rates are so rampant because people are simply not eating the right foods. While there are many factors that play into the development of cancer, diet and smoking habits make up nearly 60 percent of cancer cases. One of the easiest ways to protect yourself against cancer is to consume many cancer fighting foods – here are 4 of them you should never forget about.
Being Healthy | Starting with Nutrition Basics
A lot of mistakes are made inside the gym, but there is also an overabundance of erroneous decisions outside the gym. Implementing a strong nutritional basis for your goals is key, allowing your body to perform to it’s optimum potential. The problem? Many people do not have the knowledge to build an effective yet healthy diet, ensuring that their goals are met and retained.
Young Girl Honored Over Apple Cider Vinegar Hiccups Cure
Hiccups has been traditionally resilient against both mainstream and alternative methods, though that may very well soon change thanks to a young 13-year-old girl. Often considered a minor inconvenience by many, some individuals actually suffer from chronic hiccups that can actually hinder their daily lives in a very serious way.
Reading Nutrition Labels – 9 out of 10 Parents Fail at It
A study conducted by the British Heart Foundation (BHF) found that nine out of ten mothers failed at reading nutrition labels, and did not understand the nutrition information on children’s foods. According to the BHF, 76% of mothers felt that “wholegrain” meant the product was likely to be healthy. In addition, they also thought that a product claiming it was “a source of calcium, iron and six vitamins” meant that the product was likely to be healthy.
Scientists: Garlic Fights Common Illness Better than Antibiotics
Scientists at Washington State University are now confirming once again what natural health experts have known for years — garlic fights one of the most common food-borne illnesses much more effectively than antibiotics. Garlic has built a strong reputation in fighting infections, a benefit that is but one of many. Campylobacter bacterium, the name for the common bacteria that often results in intestinal illness, affects around 2.4 million Americans per year and is often treated with illness-linked antibiotics, but maybe not anymore.
17 Fruit that Burn Calories
Could food really be our ally in burning calories? To the majority of people that just doesn’t sound possible. Eating to lose weight? Strangely enough, it is indeed true. There are many foods out there that aren’t only healthy for you, but also aid in weight loss simply by consuming them.
Human Metabolism Negatively Impacted by High-Fructose Corn Syrup
High-fructose corn syrup is just one food ingredient, among others, that every health advocate will tell you to avoid. One contribution high-fructose corn syrup is making to our society is the increase in obesity rates, where scientists have proved that fructose, a cheap form of sugar used in thousands of food products, can damage human metabolism and is contributing to the growing obesity epidemic.
Utilizing the Benefits of Antioxidants to Improve Memory
While the benefits of antioxidants and a solid nutritional base in general are rather self evident, two new studies highlight how antioxidants are fantastic for improving memory function. Although antioxidants positively impact everyone, the study examined adults aged 50-74 who were given a proficient blend of antioxidants over the course of four months.
Health Benefits of Garlic – Begin Experiencing Them Today
A common ingredient for sautéing, garlic is a spice relative of onion, leek, chive and shallots. This is a common staple for many savory dishes. Although popular in the kitchen, the health benefits of garlic have also been recognized and taken advantage of since the ancient times, showing countless individuals the compelling reasons to increase garlic consumption.
Experience the Great Benefits of Blueberries
Blueberries, along with many other fruit, possess astounding benefits that can greatly improve anyone’s health. This magical fruit has one of the highest antioxidant levels out of any fruit and possesses a number of different nutrients that can power your brain and body.
Turmeric Recipes
Spices not only add a tasty flavor to dishes, but they also present many significant health benefits. One of the most beneficial spices is turmeric, and it is often one of the most widely used in many cultures for this reason. It is known not only for its flavor, but for its ability to fight cancer, heart disease, and even boost total immunity. It can even help prevent and treat conditions like Alzheimer’s disease, aging, and arthritis.
Health Benefits of Ginger – An Amazingly Healthful Spice
Ginger tops the list of effective natural home remedies. The potency of ginger has been proven for a host of ailments. That is because it is packed with essential nutrients and rejuvenating compounds. Aside from the interesting flavour that ginger adds to your dishes, it also can spice up your overall wellness. Amazingly, the benefits of ginger also include combating cancer more effectively than pharmaceutical cancer drugs.
Avocados Naturally Conquer Aging and Disease
Contrary to many anti-aging pills and creams, avocados are extremely inexpensive and also quite a delicious addition to any seasonal meal. The best part, however, is that they are actually effective in fighting both again and bolstering your immune system to fight off disease — no expensive medical interventions required. The powerful yet 100% natural effect has to do with how the oil from the fruit can combat free radicals.
Benefits of Cinnamon – How Cinnamon Can Boost Overall Health
Cinnamon is more than just another food that adds flavor to your dishes and pastries. While the irresistible delicious spice can add a certain zest to your meals, it also packs powerful health benefits. The next time that you have the urge to indulge in a cinnamon-based treat, you should give in — your body will thank you.
Apple Cider Vinegar Uses
Apple cider vinegar is one of the most popularly used household remedy for a wide range of conditions. It is a great antiseptic and disinfectant, and it can be used both on the body as well as on items around the house. It is truly a wonderful product that every home should have, and best of all it is 100% natural (and oftentimes organic). Because apple cider vinegar is a more natural approach and is known to be safer and more effective than many mainstream medical treatments, many people seek its uses when it comes to common conditions like acne, colds, foot odor, and much more.
4 Health Foods with More Sugar than a Twinkie
Is sugar the last ingredient that has not been slammed by health conscious activists? Numerous crusades have been waged against GMOs (genetically modified organisms), aspartame, high-fructose corn syrup and trans fat, but where does sugar reside in the equation? Excess sugar consumption, which has now become an ‘average’ amount of sugar consumption for many families, has been linked to everything from DNA damage to excessive cancer growth.
Foods that Improve Memory
A bad memory can be a serious handicap to anyone — particularly when it affects your daily life. Bad memory is also a characteristic of poor health, it can actually indicate that your brain is functioning slowly. There are many things that you can do to help improve your memory (like slim down your waistline), but one simple technique that you can do right away is to add healthy foods into your diet.
