Just a single dose of monosodium glutamate (MSG) caused headaches, spontaneous pain, high blood pressure, and more in a recent study’s healthy subjects.
An antioxidant everyone should know about, glutathione is often called the master antioxidant due to its ability to protect the body from disease.
A new study suggests gluten could possibly be to blame for neurological disorders commonly thought of as age-related, like Parkinson’s disease.
Frankincense is an herb used medicinally for thousands of years by Ayruvedic medicine. It has even treated cancer while unharming normal cells.
Consuming about a quarter-teaspoon of ginger each day can significantly reduce inflammatory markers associated with Type 2 diabetes, a study found.
In a 2013 study, the unassuming goji berry showed promising results in protecting and potentially reversing BPA damage to male reproductive organs.
Everyone deserves to know what exactly makes up the food they’re eating. To start, learn about these 4 toxic substances found in most U.S. meat.
It turns out you can compare apples to oranges, that is if you’re using Google and know the trick for their little-known nutritional comparison tool.
Have trouble breathing? Keeping lungs healthy and airways clear is important. Here are 6 herbal tools that can help you breathe easier.
Hundreds of foods, in dozens of stores, contain a toxic additive known as trisodium phosphate, which the FDA has called ‘safe,’ but is it really?
Green tea catechins may be able to assist the brain in healing, potentially even assisting in the prevention and treatment of neurodegenerative conditions.
Essential for the heart, kidneys, muscles, nerves, and digestive system to operate normally, potassium is a vital nutrient that should NOT be ignored.
From detoxing fluoride to boosting heart health the tropical fruit tamarind has much to offer. Here are more than 10 tamarind health benefits.
Carrot juice has helped thousands heal various maladies. Now, what if a 90 year old woman healed her broken pelvis by juicing mostly carrots?
As evidenced in the Journal of Toxicology and Environmental Health, Splenda destroys healthy gut flora – an absolute must for a healthy immune system.
Since much of the rice available is contaminated with arsenic, it is important to choose the right rice. Here is how to find the right rice and prepare it.
Diets profoundly affect gut bacteria. One recent study indicates a diet rich in animal products may be doing the most damage to our internal ecosystem.