FDA Approved: Paint Thinner in Children’s Cereals

Hundreds of foods, in dozens of stores, contain a toxic additive known as trisodium phosphate, which the FDA has called ‘safe,’ but is it really?


Study Finds Green Tea may Heal Neurodegenerative Conditions like Alzheimer’s

Green tea catechins may be able to assist the brain in healing, potentially even assisting in the prevention and treatment of neurodegenerative conditions.


The Overlooked Importance of Potassium in Your Diet

Essential for the heart, kidneys, muscles, nerves, and digestive system to operate normally, potassium is a vital nutrient that should NOT be ignored.


The Tropical Fruit that can Detox Toxic Fluoride

From detoxing fluoride to boosting heart health the tropical fruit tamarind has much to offer. Here are more than 10 tamarind health benefits.


90 Year Old Woman Healed Her Broken Pelvis with Carrot Juice

Carrot juice has helped thousands heal various maladies. Now, what if a 90 year old woman healed her broken pelvis by juicing mostly carrots?


Splenda Found to Reduce Friendly Gut Bacteria Significantly

As evidenced in the Journal of Toxicology and Environmental Health, Splenda destroys healthy gut flora – an absolute must for a healthy immune system.


How to Find the Right Arsenic-Free Rice and Prepare it Properly

Since much of the rice available is contaminated with arsenic, it is important to choose the right rice. Here is how to find the right rice and prepare it.


A Diet Rich in Animal Products Alters Gut Bacteria Rapidly and Profoundly

Diets profoundly affect gut bacteria. One recent study indicates a diet rich in animal products may be doing the most damage to our internal ecosystem.


Peruvian Tree Compound ‘10,000x More Effective’ than Chemo Drug

Ever hear of Graviola (soursop)? Graviola contains cytotoxic compounds that destroy cancer cells with lethal precision while leaving healthy cells unharmed.


Did You Know Aloe Vera Offers Miracle Solutions for Serious Diseases?

From resolving AIDS to cancer, the aloe vera plant has been used medicinally for centuries to tackle numerous diseases, but this information is suppressed.


Is the “Honey Diet” a Safe and Realistic Weight Loss Option?

Does the honey diet work for weight loss? The Honey Diet is one of the latest fad programs that has even natural foodies interested.


Another Study Finds Fish Oil Boosts Heart Health

Adding to the many benefits of fish oil and omega 3 fatty acids, a study found that high intake of fish oil could lead to heart disease protection.


Oregano Oil Could Help People Recover from Contagious Norovirus

A new study indicates oregano oil could hold the key to fighting norovirus—a contagious illness which was eradicated from hundreds on a Caribbean cruise.


Missing GMO, Fluoride Labeling: Criticisms of the New FDA Food Labels

The FDA recently revealed proposed new food labels with many benefits, but the labels are missing something crucial: GMO labels and fluoride labels.


Action Alert: FDA Tries to Ban B Vitamin from New Nutrition Labels

The FDA has proposed new nutrition and supplement labels. The word “folate” will be banned and only “folic acid” will be allowed. Why is this important?


Study Suggests Organic Milk has Better Balance of Healthful Fats, is Healthier

Researchers found that organic milk contained a far better balance of Omega 3 and Omega 6 fatty acids compared to conventional milk, which does impact you.


New UN Report: Small Scale Organic is the Only Way to Feed the World

According to a new UN report, small scale, organic farming can create strong local food systems – the only viable, sustainable way to feed the word.