There was a time when teenagers were cautioned against eating too much chocolate because it would cause acne breakouts. While the sugar, and not the chocolate was likely the culprit if any of these chocolate-induced breakouts were real, there is research now that shows chocolate can actually benefit the skin – particularly when it’s dark chocolate.
The new ‘Monsanto Protection Act’ slipped into Senate legislation would give Monsanto immunity from even the federal government amid concerns over GMOs.
Everyone knows that carrots are good for promoting healthy vision; it’s the beta-carotene contained in carrots that makes the vegetable a powerful food for eye health. But recent research has found that a much sweeter, favorite snack can also be responsible for eye health – chocolate.
Could an organic-based natural lung cleanser, known as AllerTrex by Global Healing Center, actually be beneficial, and what about for your overall health?
Whole Foods has announced that it will be rolling out mandatory GMO labels to indicate whether or not a product contains GMOs by 2018.
Having a Snickers bar when you are sick definitely won’t help you recover in any aspect. We know the sugar and additives contained in highly processed candy bars can wreak havoc on your health and immune function. But, recent research suggests that dark chocolate candy, high in cacao, can help you battle both acute and chronic coughs.